Margarita

1 1/2 oz Gold Tequila
3/4 oz Grand Marnier
1/2 oz Rose’s Lime Juice
3 oz sweet/sour
2 lime wedges (about 1/4 fruit)

Pour all liquid ingredients in a shaker full of ice. Squeeze and drop in the lime wedges. Shake well and serve in a kosher salt-rimmed margarita or pint glass garnished with a lime wheel.