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This month’s Featured Cocktail, the “Stump Puller,” comes to us from Sheila Metcalf RN, a member of the brilliant and dedicated nursing staff of Gifford Medical Center in Randolph, Vermont. Yup, that’s right, a tropical drink born in the frozen tundra of Northern New England. The “Stump Puller” is a lovely combination of gin, lemon, and maple syrup that’s guaranteed to hit the spot after a long day at work. (Okay, so this recipe isn’t all that tropical, but I made one for myself the other day and boy is it tasty.) Try one some day at Pau Hana time and then let us know what you think.....

Stump Puller

1 1/2 oz Gin
4 oz lemonade
1/2 oz pure Vermont maple syrup

Pour all ingredients in a shaker filled with ice. Shake and serve in a pint glass garnished with a lemon wheel.

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